Types Of Pears
The Different Types of Pears
There are several types of pears. This is good news to those trying to eat a healthy diet, because it means that you can probably find some type of pear all year round at your local grocery store. While each type of pear has some of its own unique features, some of the benefits of pears will apply to all types.
For example, pears are a great choice if you need a little lift in the middle of the day. This is because they are high in natural sugars.
Pears are also a great source of fiber and potassium, both of which are essential for a healthy diet. Potassium is particularly important for those who work out as perspiration causes the body to be depleted of it.
Vitamin C is another benefit of including pears in your diet. Just one pear will give you more than 10% of your daily required Vitamin C.
Now that you know some of the benefits of pears in general, let’s take a look at some of the different types of pears.
Anjou pears are typically available October through June. This is the type of pear that is commonly used for baking as they hold their flavor and texture even when cooked. They are also good for use in salads. While some prefer to refrigerate their Anjou pears, they are best left at room temperature.
Bartlett pears are the types of pears most commonly used for canning. These pears are usually available from July to December. They can also be used in baking.
The comice pear is perfect to use in fruit displays as well as in salads. Like all the other types of pears, it is also wonderful eaten fresh. While it may be refrigerated, this pear will not ripen unless left at room temperature. Once fully ripe, it can be refrigerated. This pear is available from August to March.
This type of pear is less commonly found than some others. Asian pears look like a golden apple and, in fact, one of their nicknames is apple pear. The color of the pear may vary. The only good use for this pear is to eat fresh, and they are sweet and delicious. This pear is typically available from July to October.
Above are just a few examples of the nearly 3,000 types of pears that exist. Most of those are not available for sale, and the types of pears that are available to you at any given time will depend on where you live.
Pears are a relative of apples, so it is not surprising that there are many delicious recipes that feature pears, just as there are for apples. Some types of pears are wonderful in baked dishes, such as tarts and muffins.
Often, the pears you buy at the grocery store will not be fully ripe. Remember that most pears will not properly ripen if placed in the refrigerator. Instead, try putting the pears in a paper or plastic bag until fully ripe. Once the fruit is ripe, you can place it in the refrigerator if desired.
Pears are a great source of nutrients and are delicious whether fresh, canned or baked. It is easy to understand why many types of pears are among the most common fruits on the market.